Starting a cafe in LA or anywhere else? In Episode 1 of “Build Your Cafe” by Soul Brewology, we dive into the essentials: choosing the right coffee beans, understanding roast profiles, and finding the perfect machine.
We sit down with the experts at Soul Coffee Roasters to discuss their 14-year legacy in the industry. Whether you are looking for international brands like ONA or local Sri Lankan gems, we break down the taste profiles of Indulgence, Intense, and the premium Kotmale Collective.
[Key Topics Covered]
Difference between Filter vs. Espresso roasts.
The flavor profiles of Sri Lankan coffee (Mandarin, Chocolate, Almond).
How to get cafe-owner discounts on bulk beans.
Setting up a coffee tasting session for your baristas.
[Timestamps]
0:00 Introduction: Opening a Cafe in LA
0:42 International vs. Local Blends (ONA & Soul Coffee)
1:27 Smooth Blend: Best for French Press & Filter
2:06 Indulgence: The Versatile Espresso/Milk Option
2:49 Intense: The Dark Roast for Bold Flavors
3:45 Wholesale Pricing & Cafe Discounts
4:29 Kotmale Collective: The Premium Choice
4:50 Cafe Machines and Accessories