What happens when you take a luxury Turbot and dunk it in champagne batter? Chef Theo Michaels takes a massive risk to create a record-breaking dish. #ExpensiveFood #LuxuryLifestyle #Turbot BEFRS Londonchampagne batterchipsexpensiveexpensive fish and chipsfishFranceFrenchFrench GourmetfrygourmetLondon fine diningluxury foodMasterchefrecord breaking foodTheo MichaelsTurbot fishVideoVlogWORLDSYouTubeWrite A CommentYou must be logged in to post a comment.
