🍷 Welcome to Beyond The Pour!
In Episode 21 of Season 2, I get a chance to talk to Erwan Leo, who opened a Tasting Room/Wine Shop in Paris, France, called “The Secret Wine Door” just before Covid. That did not stop him from pursuing his dreams! Online wine classes are where he started talking about France’s small producers, and later back in his fun and cozy Tasting Room on the 15th Arrondissement. He only offers 2 classes a day, and these classes are held by Erwan himself, where he pours 6 different French wines, and pairs them with local cheeses.
He told me reservations are made a good week prior to the date. Erwan is on his path to becoming a “Master of Wine” which means he would be one of approximately 400 people in the world to achieve this prestigious title. He is at level 4 and says he has to get through the last level to accomplish this. I learned his style of teaching, his views on Natural wine, and his unique Wine Club. He gave us some great tips on relaxing by the Seine River & the Eiffel Tower with a bottle of wine, cheese and of course a baguette or two.
This conversation will take you to Paris and is one that invites you to grab a bottle of wine, stroll past quaint boutiques, and let the Eiffel Tower guide your daydreams!
I hope you enjoy out chat as much as I enjoyed the conversation.
🔔 Subscribe and hit the notification bell to join me on this flavorful adventure! Let’s raise a glass, learn together, and celebrate the beauty of Wine, Mixology, and Culinary Pairings.
We would love to have you write a couple of lines and tell us how we are doing.
We appreciate you being part of the California Tastings family.
📩 Got questions or suggestions? Drop them in the comments below—I’d love to hear from you!
Cheers,
Nilu Afshar