Stop piling your frozen french fries on top of each other! Our claustrophobic crinkle-cut fry is here to explain why packing a baking sheet too tightly is the ultimate cooking crime. When fries overlap, they just steam each other into soggy, floppy noodles instead of baking! The golden rule for a crunch? Give them plenty of space in a single layer so the hot oven air can circulate and build that perfectly crisp crust.
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