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Is your standard toaster oven too small for Sunday dinner? Today we’re unboxing the Elite Gourmet ETO-4510M, a 45-liter French Door beast that can handle a 20lb turkey or two 12-inch pizzas at the same time.
The real game-changer here is the Dual Independent Temperature Control. Most toaster ovens have one knob for heat, but this model lets you set the top and bottom elements to different temperatures—perfect for crisping the bottom of a pizza without burning the cheese. We’ll test the rotisserie function with a whole chicken, check out the 60-minute timer, and see if the French doors really do save as much counter space as they claim.
What we cover in this video:
Unboxing & Setup: Why the “15-minute burn-off” is essential before your first meal.
The 4-Knob System: Explaining how to master independent top/bottom heating.
Rotisserie Test: Setting up the spit and fork for a 7lb rotisserie chicken.
18-Slice Toasting: Can you actually fit 18 slices of bread on the two wire racks?
Clean-Up: Testing the slide-out crumb tray and the dishwasher-safe accessories.
Key Technical Specs:
Capacity: 45 Liters / 47.5 Quarts (Fits 18 slices of toast or a 20lb turkey).
Power: 2000 Watts (High-efficiency convection).
Controls: 4 Manual Knobs (Upper Temp, Function, Lower Temp, Timer).
Functions: Bake, Broil, Toast, Rotisserie, Convection, Keep Warm.
Dimensions: Approx. 21″ L x 15.5″ D x 14″ H.
Includes: 2 Wire Racks, Enamel Bake Tray, Rotisserie Set, and Removal Tools.
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