[RECIPE] Host like a French – or more like Bretonne today (especially on pancake day!)

we are making Galette! I let you listen to what they are in the video 🥰 INGREDIENTS 330g of buckwheat flour 750ml of water + 100ml the next day 1 egg 1 tsp of sea salt Butter to cook METHOD Follow the recipe and ask questions in the comments. #pancakeday2023 #pancakeday #crepe #galettes #galettebretonne #galettesarrasin #frenchfood #frenchcuisine #hostlikeafrench #simplefood #glutenfree #glutenfreerecipes