Forget boring breakfast! This savory French toast is loaded with ham, cheese, fresh herbs, and tomatoes – it’s like a gourmet brunch in under 10 minutes!

This isn’t your typical sweet French toast. We’re going full savory with a protein-packed egg mixture, melted cheese, and fresh herbs that’ll make your kitchen smell like a fancy café. Perfect for meal prep or weekend brunch! 🧀

🥖 INGREDIENTS:
4-6 slices of bread
6 eggs
60g ham (about 2 oz), grated
60-80g cheese (about 2-3 oz), shredded
1 tomato, sliced
Fresh parsley
Fresh dill
Green onions
Salt and pepper to taste

📝 HOW TO MAKE IT:
00:05 – Whisk 3 eggs with salt and pepper
00:22 – Dip bread slices in egg mixture
00:56 – Chop fresh herbs: parsley, dill, and green onions
01:20 – Mix remaining 3 eggs with chopped herbs
01:58 – Grate ham and cheese
02:15 – Slice tomato
02:37 – Combine herb-egg mixture with ham, cheese, and tomato
03:01 – Top each bread slice with the savory mixture
03:15 – Add extra cheese on top
03:32 – Bake until golden and crispy!

🔥 Why This Recipe Works:
✅ High-protein breakfast that keeps you full
✅ Crispy outside, custardy inside texture
✅ Fresh herbs add restaurant-quality flavor
✅ Perfect for meal prep – make ahead and reheat
✅ Way cheaper than café brunch!

💡 PRO TIP: You can swap ham for bacon, turkey, or keep it vegetarian with extra veggies. Add hot sauce or sriracha for a spicy kick!

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