Wine review and tasting notes, rating of ‘Pure’ Rosé wine by Mirabeau Wines, a French estate owned by Stephen Cronk.
Watch the wine review video of all Mirabeau rosés, including Classic and Etoile:
Mirabeau Pure is a Côtes de Provence Rosé wine made from Grenache (60%) and Syrah (40%) grapes gorwn on a vineyard site at 300-400m altitude in South Eastern part of France.
The soil here is made of Clay and limestone, while Mirabeau uses Certified Sustainable viticulture yielding 50-55hl per hectare.
WINERY’S TASTING NOTES: An ethereal pale-pink colour with silver
reflections, this wine honours its name with beautiful clarity and a beguiling nose of citrus, grapefruit and a hint of lychee.
Mirabeau Pure’s hallmark is a pronounced mineral structure enveloped by elegant wild strawberry and citrus flavours, with a refreshing and refined character. A lingering, beautiful finish will leave you wanting a second glass of this perfect example of good winemaking from Provence. A lovely bottle for any occasion that calls for something a little special, or as a gastronomic partner to delicate food.
FOOD PAIRINGS: Salads, canapés, grilled white meats, fish and shellfish, sushi and Asian cuisine, fine vegetarian foods.
PERFECT DISH MATCHING: Fig, prosciutto and burrata salad with
walnut dressing and mixed leaves.
WINE ANALYSIS: Alcohol 12.63% – pH 3.38 – Residual sugars: less than 0.8 grams per litre.
#tastingwithjulien #provence #wine