The temperature is falling so we need some gorgeous warming food. Come and see what we ate this week.
Frugal Queen in France
We are a British couple living in the south of France on a budget.
Frugal recipes, days out, home renovations and day to day making do in France.
We’ll give you hints, tips, advice and an insight into our life in France.
Budget Book Recomendation
Link to book:
https://shorturl.at/Xv5Fp
Link to Full Shop
https://www.etsy.com/uk/shop/FrugalCottageDesigns
Instagram https://www.instagram.com/frugalqueen…
Equipment used
Camera : iPhone
Editing : iMovie on a Mac mini
Music:
YouTube Copyright Free
Epidemic Sound
Audionautix is licensed under a Creative Commons Attribution 4.0 license. https://creativecommons.org/licenses/…
Artist: http://audionautix.com/
Some Sound from Zapsplat.com
YouTube Audio Library
Apple iMovie*
24 Comments
Thank you both xx
Liked the one with the porcmeat the most. I had leftover dinner : two slices of bread with butter and leftover salami with a fried egg ( tree pieces ) and a glass of milk ; Saved some money .
Looks wonderful 🙂
Yep I’d eat everything exept the galette. . Everything perfect I think my favourite is the stew followed by sausage and mash ,I often make scotch eggs npbut will try the cornflakes idea
❤️❤️❤️
Some lovely looking meals , particularly liked the fritters which I d like to try .
Your menu is so wonderful. Many thanks.
Dumplings look fab!
Much ❤ to you both! Watching from Los Angeles, California USA
I do love warm casseroles, stews & soups.
We are still around 80 here in Tennessee. Mornings and nights are cooler but not bad although we are still above average temps for this time of year.
Mike’s happy little exclamations made me smile 😊
Beautiful plating, as always. Mike’s momentary is endearing. ❤
All of the meals look delicious as usual. On your closing shit you show a separate small building. What is it and could we have a peak please?
I enjoyed your video, but have you considered adopting a more mediterranean diet? You'll reduce your risk of numerous diseases of old age and live 5-7 years longer. It can still be frugal – see cucina povera.
Jane you have talent and Mike must enjoy your cooking. Quel régal !
😊💜
All your meals look delicious and healthy.
A year or two ago, you mentioned leg of lamb could be inexpensive on sale so I tried one at $5.99 which you said wasn't too bad a price. Just wanted to share I just saw them at $4.99/lb (despite ongoing inflation). Prices here have gone from consistently wildly expensive to now some things have stayed up there while others have dropped precipitously. For example, at one budget grocery store today, celery is 99 cents and at the other it's $3.44. I'm beginning to think they're picking random numbers out of a hat. BTW, your meals of the week look delicious!
Looks great. Also wonderful to have a husband that appreciates what you cook. I know from previous videos that there are some dishes he doesnt care for but by and large he's not high maintenance 😊. Thats a blessing
Yummo, I saw you made the scotch eggs in the Airfryer ,I’m going to give that a go
Looks great
I'll be making lentil soup tomorrow
Great healthy and varied lunches and dinners with lots of veggies