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If you want to make lobster base, you’re going to need to cook the lobster for at least an hour or two at the start of the process. Find out how to make lobster base with help from a former White House Chef in this free video clip.
Expert: John Moeller
Contact: www.DiningAtTheWhiteHouse.com
Bio: Chef John Moeller is a member of an elite corps of chefs, those who have served in the White House preparing très soigné cuisine for Presidents, First Families, and their guests.
Filmmaker: Courtney Shumway
Series Description: You don’t have to dine out at a five-star restaurant every time you want your family to enjoy gourmet food. Learn how to prepare gourmet food right in the home with help from a former White House Chef in this free video series.
5 Comments
whoa, pretty brutal
How about killing the thing first!
Where the hell did you go to school ? I want to know what shitty mentor you had.
You mean this recipe won't be as good if you dispatch the lobster prior to the dismemberment? I find that extremely hard to believe.
I feel like he shouldn’t have thrown away what was in the strain. That probably has some good flavors 😢