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Clapham, London #cooking #chef #restaurant #michelin #pigeon

15 Comments

  1. Bit of advice, maybe include the name of the restaurant somewhere in the short or description.

  2. This is my favourite dish I've seen here. It's been AGES since i had pigeon!
    That is a BEAUTIFUL plate of food and a satisfying one to watch come together. Especially with the pigeon being symmetrical in the pan.
    OCD neurons enjoyed that

  3. It was awesome seeing Chef Harry on Great British Menu. Would love to see some tutorials on how to make those dishes if possible please.

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