Indulge in the delicious flavors of #veal paupiettes, a classic dish that’s as elegant as it is flavorful. Perfectly tender veal cutlets wrapped with prosciutto, stuffed with a rich #breadcrumb and Parmesan filling, and simmered in a white wine sauce—this recipe will elevate your culinary skills to the next level!
Whether you’re hosting a #dinner #party or treating yourself to a gourmet meal, this easy step-by-step guide ensures you can recreate this restaurant-quality dish in your kitchen. Watch now and discover the secrets to mastering veal paupiettes!
Ingredients You’ll Need:
• Veal cutlets
• Prosciutto
• Parmesan cheese
• Breadcrumbs
• Garlic and fresh parsley
• Olive oil, white wine, and chicken stock
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