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Milk french coppe is made with milk to create a slightly milky, slightly soft bread that is easy for children to eat.You don’t have to knead it, so it’s easy to make, and it becomes a very delicious bread.

Ingredients
All purpose flour 300 g
Salt 1/4 tsp
Dry yeast 1/4 tsp
Sugar 3 Tbsp
Milk 200 ml

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