For the next three days, I’m taking on the ultimate budget cooking challenge – transforming Dollar Tree ingredients into gourmet, French-inspired three-course meals for my husband. Watch as I get creative and crafty in the kitchen, drawing inspiration from haute cuisine and high-end dining to create delicious, visually stunning dishes that won’t break the bank.
Every day, my husband will rate each course on presentation, taste, and creativity. Will Dollar Tree ingredients measure up to gourmet standards? Can I pull off these sophisticated dishes on a tight budget?