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Here is the link for the takeaway challenge

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Now guys how you doing back on the road again and today or we have got something special for you right we’re in Cambridge just come through to times my grandma and my granddad you still live had a quick look around there but we’re heading to a place called go make kab

Now this place apparently does one of the best kebabs ever it’s a massive massive kebab and I thought you know what if you’re King you’ve got to try it out and I’ve got a little bit of a special announcement as well so get ready for this this is going to be one

Review you don’t want miss out on let’s go right guys we’re not far off at to go Kebab this is it when you to Kebab King like me who get that Donna down your neck looking forward to it tote Kebab Donna meat is there going to be

Chicken is it going to be n bread pizza bread any kind of bread bread I don’t know I don’t know get the in my yes we are coming up fast on it cameraman is it going to be chilly is it going to be me got my coat on if it’s

Chilly Kebab Kebab Kebab is on the way Kebab Kebab I’m eating it all day stop me singing let’s just focus going to focus H right I think it’s here see it’s this a premier shot what’s going on slow down put brakes up indicate oh there look Turkish Greek

This is it go make kab at the Turkish was a was a bit of a Que a qu on right where do we back then we just back up here we’ll get back here look but we’ll go here see how we going way there’s a bit of a queueing system

Going on they’ve got Ls going on here right let’s go see what’s so good about this G Kebab let’s try it out let’s go cameraman right guys here we are wo Kebab time I’m looking forward to this go make it m take his G let’s fill me up let’s get out the essentials

First till table and chair so we’ve come a long way for this haven’t we cameraman we’ve traveled a little bit little bit of a journey to come and try out this monster of a kebab and when I say monster of a kebab you will see why in a minute all right

Because when I’ve been traveling about get k people have said if I need that try the best this is apparently it now I could already see it’s one British Kebab award 2022 and 2023 winning the Kebab Awards Kebab van of the year so I can see what I want what I really really

Want right here we go how are you right not manad M how are you good you very well thank you very well so I’ve come down been recommended to try out this massive Kebab plat that you’ve got how big is it we got the 5 kg

10 KJ 15 kg we done the 20 kg before but I think the 5kg will be enough I think the 5 kg will be enough as how much is that 75 for now so I’ve seen that you’ve got cash only can I Bank transferred it

CU I’ve got no cash he spends it all look cameraman so yes I’ll have one of them then please and a bottle of water please sir let seej please thank you wait I give you thank you very much thank you so I’m just going to pop

A table up there and get ready for this can’t wait to see this mate thank you very much Paul right guys let’s go get set up ready for this Kebab right guys let’s get set up here woo so this place is pretty busy we’ve pulled in there’s been a few

People in there’s a few people sat down eating already all right but apparently it says that sometimes on a weekend you can be waiting up to 2 hours just for a kebab my days right let’s do chair test I do not want it to fail now and I certainly

Do not want this table to go do you reckon I’m going to get this on me table cam on 5kg Kebab so this this feeds 6 to eight people 75 quid and I know you guys are going to be thinking why why on Earth have you gone for the that big

Because you just going to be tasting it right I’ve got I’ve got a plan with this one it’s going to feed me camon for next week it’s where the whistle but till oh announcements coming up get ready so we’re here cameraman we’ve got to table and Sh we don’t go anywhere

Without it it does US good don’t it traveling all over taking this with us being all over we not American to now we’re down to Cambridge is it going to fill me up this do you think probably so I’m sat here and I’ve got to be honest with you

It’s quite a nice smell it’s quite a nice you know it smells good and it’s midday midday people are coming for a to a kebab van it’s like a lot of people get kebabs for a tea or after a night out but this place looks like it’s just

Going all day long selling Kebab so hopefully it’s going to be good it’s going to taste good W going to taste good oh what oh I love kebabs mate absolutely love them so basically we just like off of a off of a main road you’ve got service station there you’ve got a

Premier shop and then you’ve got a a kebab van way here they come look check check it van out he’s checking tire pressure look he’s having a look at me van is’s thinking right see you later guys to to Cops they’ve just come for their their kab they’re Phil I’m waiting

For mine they should have joined me should size of this I should have said to him J off dinner that have been good been been arrested bit FS Cambridge well been here two minutes trying to lock me up F over L crimes against food oh it’s a lovely lovely day for it

Cameran little bit of a clouded Sky up there old bit cloudy there you go look at that mate cops have turned up in Vol swagon is it tan all Le up driving cops in vom oh it smells amazing I youit you’re dribbling y man I can see it running down your three chins

Yeah I think we should TR van for one of those little smart cars you know what I mean we could get one of those little smart cars with uh warmer but you can get with food warmers you don’t like to do when they come to your workplace

Selling PES you got one of them keep us take away warm go for it all right mate yeah what you having I’m having um special Burg and chips yeah you come here regular yeah regular good yeah yeah it’s lovely yeah good mate cheers Paul thank you

K power tell you what ceron I think we need to make you all sit chair put water in here I’ve got a funny feeling I’m thinking 5 kilo when IED to deliver meat it used to be like from there to there 5 kilo box of chicken up there so you

Flatten it out it’s going to fill this table or more or less I mean 75 quid it’s a lot of D lot of dollar so I’m expecting quite a bit of a meat on this especially to feed 8 to 10 people I mean I’m not if don’t know if you say size of

Me but if 8 to 10 of me turn up 75 quid you know 10 people at 750 a kebab it’s not bad that is it 750 you think about it if it feeds 10 people is there going to be enough there to feed 10 it’s like uh I feel like Christmas

Morning you know like when you see that gift and you think what’s inside it I’ve not seen it yet so I’m anticipating the eyes the smell the flavor I’m getting giddy w wow is it going to hold it on here oh my days mate what is that what have we actually got

On here then can you just run through this for me that all right oh my days got everything got everything more sauce and more chips and more salads and everything I try to fit all for you and enough for you that is that six different me you got the halumi salad

With a nice salad dressing all ours senior sauce right so you got the tsiki you got very nice barbecue you got the crunchy Curry hummus there we go they got my burger sauce right your burger sauce that your recipe is it yeah yeah then you got the pl mayonnaise and

Homemade chili sauce a bit rice nice sausage beautiful do you know what soon as you put this down I notic that sting straight away I’m looking forward to testing that let me know okay yeah cheers mate thank you very much WoW guys so is there enough for you for 10

People looking at it I would probably say if there isn’t you’re pretty greedy there’s a lot there 75 quid for a plate full of meat like that bang you’ve got it all on here there’s halomi there’s mushrooms there’s like some kind of little cof Burger sausages there’s

Chicken there’s lamb there’s donam Me Oh my days there’s bread sauces so do you know what before I took into this and just ruin this mountain cameraman can you see I want to just show you I’m going to turn it around this side so that you see the

Actual meat and not the salad cuz I think this side does it more Justice look at that look at that oh my days this is like the Kebab of Kings right so look just chips bread chips dips hom me so why have I come for this big announcement here it is

So here it is why have I got this big thing because I’m thinking to myself I can’t eat all this but who can somebody out there could demolish this we are launching the rate my takeaway challenge right we want you to click on this link

If you want to be a part of this click on the link it will tell you how to get involved all right and we’re going to run a competition where we’re going to have 16 people competing different Heats around the country different challenges right to become the rate my takeaway

Challenge King all right click the link mot to come soon all my days look at this yum yum challeng is On Right guys look at this absolutely huge big platter 75 quid fees 8 to 10 people you’ve got rice you’ve got salad you’ve got alomi you’ve got more rice you’ve got chips you’ve got lamb you’ve got a cat over there not on here the side of

Me got a wedg of lemon a little me sausage I don’t know where to begin right dips so let’s start off let’s get G63 ready what SC me I thought I thought fuzz one you you’re all right mate right let’s try chips no we’re down in cambd

Cuz we got a bit of a business meeting going on so I’m going to be taking this to that so I’m going to get through this Ral so that don’t go too cold we’ll get it warmed up so let’s start off what chips chips are nice nice it’s been a

Chip spice on you’ve then got garnish with mushrooms I’m just going to haul in one that you know am W drib on salad it’s a good job I didn’t somebody else is having some of this right oh hello me so we have got the famous all right guys how you

Doing at this B Bo is a it I’ve got five minutes to eat this oh thank you mate thank you I’m all joking I I won’t eat this in 5 minutes so we’ve got some Hobe oh squeaky cheese herbed up squeaking all over my teeth but that’s nice because there’s a

Few herbs on it right what you doing cameran’s trying to Nick get off never sowi in a bit let’s get ready wood put up let’s have that little bit there look like it’s the chicken oh it is have some more of that so you’ve got your chicken donut here shaved off that

Guys oh my is that is banging nice full of flavor got a beautiful got a nice bit of a saltiness to it to be honest that’s really good then I’m digging in we’ve got bit salami I think oh my de oh yeah that is absolutely bang on like a lamb chop without the

Bone so they’re just dotted all over the platter I want to try someone is MI sa here it is Special Sauce here oh like a a mustardy ging taste to it where else do you go here you like just swell for Choice let’s try one of these like look like cofed

Burgers a little cofed Burgers oh yeah oh that is what I’m talking about these are the burgers they are oh my good full of flavor soft again the season really well a nice bit of salt coming through on that that is absolutely bang on W a whistle woo it is just so overwhelming

Right what else have we tried here I think we’ve got some some here look some grilled chicken look at that there just like every single bit of meat that you could ever want on a kebab Oh my days let’s go for This oh bu B chil that one have it’s good the Y one this one I’m going to try it now so that reminds me of a what is it that cop program was megaphone oh again that’s like a mustardy piol right so we’ve had chicken we’ve had the burger we’ve had the chicken

Swam we’ve had the now we’re going for donam me where is it some camera man oh my days look at this so it is all on a mounting a donam me all this donam me on here that shaved off really well a oh my God

Who let’s try this watch this like a bit of a barbecue woo wow right I think the only thing left to try on that mountain in meat is the sausage so I’m just going to try a bit of the rice oh what’s this got girkins in

Rice what what’s all that about must be on salad yeah it’s on salad just dropped in but look at this you’ve got oh bit bit Kebab meat oh nice is nice nice and fragrant you know what guys I can see why these guys have won

You know best Kebab of the year in a food truck because this is just knocking this kind of food out from somewh like this I can see where there a cure people but when he put it down I noticed these little sausages right now I’ve had these

Before Turkish mate of mine goes him in his restaurant he used to do with these for breakfast absolutely gorgeous let’s see see as good as that oh yeah they just like little pockets of spiciness oh my de wow get some more of this Don meat I

Could sit eating this all day long this is definitely a platter that you can splitly a mat sh out you might need a few more breads but I’m going to rip it up oh that comes apart good right we’ll try the bread first know what it’s a nice bread that let’s make a

Kebab bit of Donna meat let’s get a bit of this chicken swam in there we’ll get a little bit little bit of this Fresh Salad on here we go build your own this is what what you can do all right I’m going to dip this in a bit of chili there we have

It wow wow it’s a beautiful nice soft bread that Don me in there I’m that chicken full of flavor I’ve got to say well done to these guys as you know I’ve traveled around I’ve had quite a few of these mixed grills these big platters I

Was a bit worried at first with a 75 quid price tag but you know what with the sheer amount of food that you get on here the different varieties with the chips the rice the salad the little extras of the mushrooms the big Peppers but then that big pile of donam me and

Schwam then covered with a chicken breast the burgers the the lamb the halumi the sausage all the sauces it makes it worth that money flavor wise is all popping off it’s all each individual item has got a nice unique flavor I beer all day if I went through

It all if I’m honest with you but the chicken the chicken breast absolutely gorgeous got a nice light slight slight bit of spicing through it the chicken schwam bang on just how schwam should be got a bit of crispiness bit softness as well the donam meat the

Donam meat do you know what quite like it it’s it’s shaved off it’s like an equal shave it looks good it’s cooked well it’s not greasy it tastes good these little nuggets it’s lying about it’s like they’ve just took bone off at lamb chops absolutely bag on

The burgers spot on alomi what what do I say so if you’ve been here guys let me know what you think if you’ve not been come down try it out but for me that is one of the most tastiest Kebab platters I probably ever had for

Me guys it’s a nice solid 10 I’ll see you next time get your s down here try it out yes so aie where you where you from what’s it all how have you come to get this van what’s it all about so where I’m from I’m from Paris from Paris my parent

Orary tur I’m say you struggle where am I from I mean I’m from Barnsley not a lot of you know but but but I used to come down here and sent IES to see my grandparents but no you’re from to Turkish parents but you’re Paris B bread

In Paris yeah I don’t look French I know that but you sound French I sound French you sound French so yeah I start in 2019 yeah I started with very small Traer right always um done a quality good stuff yeah that’s what I like to do

Cooking I and then get busy and busy yeah through through the whole review every every mouthful that I took I could taste the quality decent stuff but you know one thing that got me as you put it down it will that sausage yeah now what

It is with that is is I’ve got a couple of good friends of mine they Turkish and they opened up a Turkish restaurant in my local Village and I used to go around there every morning because they used to cook me breakfast so they never had this

Sausage on the menu but they used used to do eggs in pan with with with that sausage in and it were lovely cuz it got that that bit of redness that come out with a smoke is beautiful the the thing why I Dy was we try to provide

Restaurant Quality Foods in Van so everyone get in a restaurant every week you don’t need to go in your restaurant you can have your restaurant there go home sit on a table nice nice and quality food cheaper than restaurants I mean when you go in restaurant is probably three four five time more

Expensive yeah and that little cofa Burger that’s home medium yeah that’s nice that’s nice a nice little touch they look like they reminded me of the little uh like bird’s eye burgers that you used to get you put them in on grill and they shrink and they disappear but

Them I’m thinking these look good and obviously traditionally the the they’re round out they are in a ball they’re not like a bir for and that just different threw me up but very nice but no well nice place quality food and I wish you all the best hope you hope you hope to

See you again yeah well you never know might might pop down might pop down any thank you very muchie thanks for having us down today thank you you come down here regular I’ve come down here a few times yeah he me out he’s looked after me yeah he’s looked after me what’s

What’s your favorite thing ly to have when you’re com out should go to the lamb she WP the lamb shees WP yeah bit barbecue sauce in there yeah and uh barbecue sauce see that’s my flavors though that’s not him but he’s the barbecue sauce he’s done he so I had the

75 quid platter okay yeah I’ve just finished it before they had it I would as thin as you now but the barbecue sauce on there and I don’t usually associate barbecue sauce with a with a kebab it’s not really my thing but I tried it and I thought you know what

That’s all right that’s nice bit different bit of Flavor now and again adds it to it yeah yeah right you’re right beautiful this is this is the one place I’m always back and forth Bedford Cambridge yeah this is the one place that I need to stop this is where you

Put your pennies in your pocket and you know you’re going to be stopping oh definitely from everywhere Birmingham Oxford London Ste yeah I can say white smells nice at all do it it’s the one it’s the one place you need to stop it’s Lally that that perfect when I go to to

Yarmouth and stuff this is where this is where I’ll come stop off for the family and uh you know he looks after everyone nice well I know it’s definitely going to be my stop every time I’m for now right see you later see you later

Mate y you you watch here yeah nice to meet you mate right have you been here no I haven’t yeah it’s nice yeah yeah good flavor that mate pack juice yeah get picture of course you can M waet all right PA take care mate see you later