How does a manufacturer of pre-proofed, ready-to-bake frozen pastry stand out from their competitors? There are two options…
1) You can be a low-cost, high-volume producer to appeal to cost-conscious retailers. Or,
2) You can produce the finest quality artisanal pastries, Danish, and doughs possible, catering to those who savor the experience of all-natural, deliciously good food.
For 40 years, we’ve chosen to pursue quality. Let us show you what quality means to us.
Want to learn more? Visit our site at www.FrenchGourmet.com