#brunch A decadent recipe for a special brunch, with creamy buffalo ricotta, jammy balsamic figs, and loaded with our crunchy Nutty Granola Maple Vanilla, packed full of macadamias, almonds and pecans.
Created by Justine Schofield for Everyday Gourmet, and using our Nutty Granola Maple Vanilla, the full recipe can be found on our website in Recipes.
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Get ready for some delicious TV with Brookfarm on Everyday Gourmet, Channel 10. Season 13 is here, and we are featured in delicious recipes as the exclusive muesli, granola, porridge & macadamia nut product partner.
Hosted by Justine Schofield, Brookfarm will be in arm’s reach on the pantry shelf for every episode and in recipes across the season.
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Full Recipe:
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Shop Nutty Granola Maple Vanilla
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