I set out to make the ULTIMATE Chocolate Cake: Julia Child’s Le Marquis au Chocolate with chocolate-butter icing from Mastering the Art of French Cooking. I have a major craving and the only thing standing in my way is myself.
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Mastering the Art of French Cooking Vol 1 & 2:
The Way to Cook cookbook:
Music:
#jamieandjulia #juliachild #antichef
Ingredients for recipe:
Le Marquis:
(I doubled this)
3 1/2 oz semi-sweet baking chocolate
2 tb strong coffee
3 1/2 tb softened butter
3 egg yolks
1/2 cup granulated sugar
3 egg whites pinch
pinch of salt
(I added 1/4 tsp cream of tartar)
1/3 cup cake flour
Chocolate-butter icing:
(I doubled this)
2 oz semi-sweet chocolate
2 tb rum or coffee
5 to 6 tb unsalted butter