I want to eat a full course meal at home!
So today, we asked our French chef to share his favorite appetizers with us.
Refreshing tomato jelly and rich avocado mousse are a perfect match.
I hope you will try to make it!
~~~~ingredient~~~~
★Tomato jelly
Tomatoes 4 tomatoes
honey 20g
salt Appropriate amount
Gelatin 1 sheet
★Avocado Mousse
avocado 1 avocado
Milk 70g
fresh cream 50g
salt salt to taste
white pepper to taste
basil 6 g
★Other
Edamame (soybeans), to taste
1/2 cucumber
Shiso flower a little to taste
extra virgin olive oil a little to taste
fresh thyme a few sprigs of thyme
~~~~~~~~~~~~
★Recipe Teacher
Teppei Shiromizu
★Restaurant Overview
L’eau Blanche
RIN FIRST 2F, 4-4 Nishinakasu, Chuo-ku, Fukuoka City, Fukuoka
Open hours: 17:00~23:00(17:00~23:00)
17:00~23:00(LO 20:00)
Closed
Sunday + irregular holiday twice a month
#avocado #avocadorecipes #tomato #tomatorecipe #french #recipe #chef #gourmet