“Embark on a gourmet journey with us as our talented IIHM students skillfully prepare a delectable Chicken Roulade, a classic French dish renowned worldwide.
In this video, our passionate student chefs will take you step-by-step through the process, breaking down the technique to create a perfectly rolled and succulent Chicken Roulade. From expertly pounding and seasoning the chicken to creating the savoury filling, tying the roulade, and executing the perfect sear, no detail is left unexplored.
Tune in to learn more about this exquisite dish and pick up some expert tips and tricks along the way. Whether you’re a budding home chef or a seasoned professional, this tutorial is sure to inspire and elevate your culinary repertoire.
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Bon Appétit!
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