When it comes to whole-roasted chicken, many recipes get it wrong, including the time it takes to cook one of these birds. Find out what my experience was like trying to replicate my first Julia Child recipe.
I plan to do many more as I try to master the art of French cooking. So be sure to subscribe and follow along if you’re interested in French food. I’ve already made a couple recipes, including Parisian Gnocchi:
For my own rendition of Julia’s roast chicken recipe, see my website:
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Bon appetit!
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RUFUS DU SOL @rufusdusol
“Hypnotised”