Vegan Wagon founder Chef Alex Cheblal is a 5-star gourmet French chef specializing in plant-based cuisine. After spending over 35 years immersed in a plant-based lifestyle and community, he crafted a simple and powerful protocol to help people create and maintain a healthy balance in their diet and life. Originally from Geneva, Switzerland, he was raised on a farm with a macrobiotic lifestyle, where his passion for eating in harmony with nature developed at an early age. As his passion for food and cooking matured, Alex was mentored by Master Chefs in France, Switzerland, the US, and Japan. He has studied food prep, nutrition & the healing arts in 16 different countries and brings these international flavors and practices to both his food preparation and in the education of holistic living. Alex’s knowledge of plant-based nutrition has been shaped by Functional Medicine, Integrative and Holistic practitioners, as well as the local, organic non-pesticide farmers with whom he partners.
After successfully reversing his own health challenges he gets joy in sharing his knowledge with those seeking a healthier lifestyle.
Alex created Vegan Wagon to be your source of highly nutritious food concepts and more conscious living. He offers an education platform along with private mentoring to maximize your experience, jumpstart your health and help you feel happier and younger!
He sees his protocol as preventive medicine and turns conscious living into an art form we can all experience in a way that feels personal to our own individual needs and goals. Chef Alex is passionate when it comes to helping others integrate healthy eating and habits into their lives.