S4 E015 Manvir Singh Anand, Founder, and CEO, Knight Gourmet
00:00- Introduction
00:29- About Manvir Singh
01:00- About Knight Gourmet
02:59- What is the role of the Kitchen?
06:43- About the Book
09:03- What makes a restaurant business stick?
11:16- How to tackle menu fatigue?
13:14- How do you bring diverse India to the Indian palate?
19:55- Three lessons to take away from the conversation?
Manvir Singh Anand is a Food Business Expert, Serial Entrepreneur and a Bestselling Author.
He is the Founder & CEO of Knight Gourmet – is a pan India presence Award-Winning Event Hospitality Solutions Company with 3 local offices in Delhi, Mumbai, and Chennai and a presence across 11 states, 30 cities having experience of serving over 1.35 million people for event properties like India Premier League, Indian Super League, IIFA awards, etc. His experience spans serving some of the most demanding palates across the world
About Manvir Singh
– Manvir is the Founder and CEO of Knight gourmet.
– He is a food business expert, and he’s an author.
– His book is titled ‘Catering Your Way to Financial Independence.
– He’s been a Forbes 30U30 Nominee (2020) and Food Business Advisor to the Ministry of MSME, Government of India.
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