Gold Coin:
Ingredients:
Boiled Potatoes: 250 gm
Onion : 2-3 tsp (chopped)
Carrot: 2-3 tbsp (grated)
French Beans: 2-3 tsp (chopped)
Capsicum:2-3 tsp (chopped)
Boiled Peas: 2-3 tsp
Coriander: 2-3 tsp
Turmaric Powder: ½tsp
Red Chilli Powder: 1 tsp
Pav Bhaji Masala: 1tsp
Chaat Masala: 1 tsp
Coriander Powder: ½ tsp
Chilli Ginger paste: 1tsp
Salt : as per taste
Tomato Ketchup: 2-3 tsp
Cumin Seeds: ½ tsp
Asafoetida: ½ tsp
Sesame: 2 tsp
Oil: 2 tsp
Butter : 2-3 tsp
Method:
1. In a Heated oil add cumin seeds, asafoetida. Then add chilli ginger paste, chopped onion and saute it for a minute. Then add capsicum,carrot and french beans saute them for 2 minutes on a medium flame. Now add boiled peas, boiled grated potatoes and coriander and lightly mash it.
2. After that add turmaric powder, chilli powder, pav bhaji masala, coriander powder, salt, tomato ketchup and mix them well.
3. Now cut the bread into round or triangle shape. In a heated pan apply the butter and place the bread and roast it for only 2 minutes both sides.
4. After that apply the mixture on the bread and sprinkle some sesame over it.
5. Now again apply some butter in the pan and place the gold coin on it. Then roast it for 2-3 minutes until both side become crispy. Here your without shallow fry gold coin is ready.
Track: Ikson – Sunkissed
Music provided by Ikson®
Listen:
#GoldCoin #WithoutFryGoldCoin