In need a quick and easy meat-free dinner recipe? Our Stir Fry Mince with French Beans is one that you can whip up in less than 15 minutes.
Dinners are now made easy with Harvest Gourmet’s plant-based goodness.
Try it out now!
Servings: 1
Ingredients:
100 g Harvest Gourmet Stir Fry Mince
2 cloves Minced Garlic
150 g Chopped French Beans
3 tsp Cooking Oil
1 ½ tsp MAGGI Seasoning No. 3
1 ⅓ tsp Vegetarian Oyster Sauce
½ tsp Sugar
75 ml Water
½ tsp Dark Soya Sauce
10 ml Water (to mix with corn flour to form a slurry)
15 g Potato flour
Method:
Combine Seasoning ingredients (MAGGI Seasoning No. 3, vegetarian oyster sauce, sugar, water, and dark soya sauce), mix well.
Combine water and potato flour, mix well in a small bowl.
Heat-up the wok with oil at medium-low heat.
Add Harvest Gourmet Stir Fry Mince and cook for 2-3 minutes or until changes color.
Add in the minced garlic and sauté until fragrant, then add the french beans and stir fry for 2 minutes until fragrant.
Add the previously mixed seasoning, turn to medium-high heat and stir fry then stew for 3 minutes.
Once cooked, thicken broth with potato starch mixture (as required) until it reaches a good consistency.
Want more Harvest Gourmet recipes? Browse through our page for mouth-watering, meat-free recipes!
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