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Welcome to Condado Vanderbilt Hotel in San Juan, Puerto Rico, where luxury redux. Condado Vanderbilt features unique Spanish Revival architecture, opulent interiors, and dramatic hotel ocean views among the most venerable hotels in San Juan, Puerto Rico. Since opening its doors in 1919, Condado Vanderbilt Hotel has catered to sophisticated travelers who pursue five-star San Juan luxury in the most exclusive beachside hotels on the Caribbean island of Puerto Rico.
Restored to its storied grandeur through a meticulous renovation, this landmark San Juan hotel and resort – among the best in Puerto Rico – stands as a monument to timeless elegance and style. Condado Vanderbilt invites you to discover Puerto Rico as it is meant to be experienced, where exacting service, exquisite amenities, and fine dining are the hallmarks of every stay. So become part of the Condado Vanderbilt legend during your next escape to the beach and beauty of San Juan, Puerto Rico.
A Luxurious San Juan Hotel with a rich History – In 1919, Frederick William Vanderbilt, one of America’s wealthiest families and among the most influential men in the country, acquired oceanfront land in the exclusive Condado District of San Juan, Puerto Rico. He selected Warren and Whitmore’s prominent architectural firm – which designed New York City’s Grand Central Station, as well as the Biltmore, Commodore, and Ambassador Hotels – to design Condado Vanderbilt Hotel, a tropical retreat in the heart of the lush, exotic Caribbean.
Rooms & Suites – Condado Vanderbilt Hotel, an elegant resort on the Caribbean island of Puerto Rico, invites guests to choose among 212 stunning hotel guest rooms and 107 opulent suites, where exquisite design elements blur the distinction between indoors and out. Breathtaking views of the Atlantic Ocean are framed by elegant French doors to private terraces and balconies, underscoring its status as the finest hotel and resort in Puerto Rico and further enhancing the oceanfront experience of a Caribbean beach stay. Each hotel room features the finest linens and toiletries, as well as state-of-the-art technological amenities, from fast and complimentary WiFi and high-definition screens to top-of-the-line sound systems and Apple TVs. Accessible guest rooms and bathrooms are available.
Dining – Each restaurant at Condado Vanderbilt Hotel is an epicurean experience unto itself. Serving exquisite food – the freshest and most flavorful, locally sourced ingredients – expertly paired with the finest cocktails and wines, dining at Condado Vanderbilt Hotel is a celebration of the captivating oceanfront setting and legendary service and ambiance. Michelin’s Star-rated Executive Chef Juan Jose Cuevas’s previous work as Sous Chef at Ducasse and Lespinasse and Executive Chef at Blue Hill (both in New York City) reflect his passion for farm-to-table cuisine. Chef Cuevas crafts contemporary gourmet cuisine faithfully to the locavore movement at Condado Vanderbilt Hotel, promoting only the finest and freshest locally produced ingredients. Choose from luxurious lounges and fabulous bars to elegant San Juan restaurants and spacious and breezy, casual outdoor dining options. Accessible ramps and elevators to all the restaurants.
”STK Restaurant – Modern Steakhouse & Chic Lounge” – STK is a unique concept that artfully blends the modern steakhouse and a chic lounge into one, offering a dynamic, fine dining experience with the superior quality a traditional steakhouse. The restaurant distinguishes itself by emphasizing the social experience and taking a vibe-driven approach to fine dining. Every venue has a DJ to create an infectious, high-energy atmosphere, and the sleek environment is designed to encourage guests to interact and mingle. Ultimately, STK aims to define the modern dining experience complete with incredible food, world-class service, and the perfect ambiance.
”1919 Restaurant – Exquisite Food Paired with an Extraordinary View” – Michelin Star-rated Executive Chef Juan José Cuevas believes in pairing social consciousness with exquisite taste. Placing the highest value on hand-selecting local, artisanal, and homemade products to craft flavor-forward food. Always fresh and with a contemporary flair, the food at Condado’s 1919 Restaurant is served with meticulous care and pride from the island kitchen to your table. 1919 Restaurant blends the experience of world-class dining with the flavor of locally sourced ingredients.
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