Shows how to make s’more stuffed French Toast, filled with graham crackers, marshmallows, and Hershey chocolate inside, just like a S’more. This modern, gourmet twist of an age-old classic can be made on the sly, to where your family won’t realize what is hidden inside the pocket within the piece of bread, and you can surprise them with the treat in the middle once they cut into the bread..
Great for special occasions, like Father’s Day, or Sunday brunch, this breakfast entree is quite easy to make and is sure to be enjoyed by anyone who likes to start the day with an unexpected surprise.
Ingredients are as follows:
– 2 Marshmallows
– 4 pieces of Hershey’s Chocolate (1/2 regular Hershey bar)
– 2 Graham Crackers
– 2 slices of bread (one double thickness slice of bread preferred to create the pocket)
– 1 tbsp Butter
– 1 tbsp Cooking Oil
– 1 Egg
– 1 cup Milk
– 1 tsp Nutmeg
– 1 tsp Cinnamon
– 1/2 tsp Vanilla Extract
– 1 tsp Sugar
Music by John Luker