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Video recipe on how to make a Traditional French Pot-Au-Feu the easy way. Beef, Vegetables, Slow cooking… With the cold coming, give yourself a treat. This french beef stew is an iconic family meal and one of my all time favorite.

Carefully choose the right cuts of meat. Go for Shin, Shank or my absolute favorites : Cheek and Oxtail. Way underrated, yet insanely delicious.

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I am thinking of making a great cookbook, if you are interested, drop me a line there :

Lots of love,
Alexis Gabriel