In this episode of Zeene’s Epic Eatz, I visit the Rogue Creamery farm in Grants Pass Oregon and sample their award winning blue cheeses in a perfectly prepared gourmet grilled sandwich made with Oregon Blue cheese, Touvelle cheddar cheese, and a crapload of honey between two thick slices of pain de mie bread.
Photo Attributions:
Roquefort France By JYB Devot – Own work, CC BY-SA 4.0,
Syrah Drawing By Jules Troncy – "Ampélographie : traité général de viticulture" publié sous la direction de P. Viala & V. Vermorel avec la collaboration de A. Bacon, A. Barbier, A. Berget [et al.] – Date de l'édition originale : 1901-1910, CC0,