Making macarons may be seem complicated but if you follow a recipe step by step you can make them. Personally, i find that making French macarons is easy unlike the Italian counterpart. Please subscribe to support my humble channel 🙂
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(Makes about 20 to 25 shells = 10 to 12 macaron sandwiches)
Ingredients:
85g ground almonds
85g powdered sugar
3 egg whites
57g caster sugar + 57g caster sugar
Sprinkles (optional)
Jam filling (optional)
A lot of patience
