We loved to jump into our Tuscan fall dream with this absolute classic.
When temperatures go down and leaves lose their bright green, that’s when you need your Ribollita.
We paired it with a fantastic Bolgheri which you can also call Supertuscan, and talked about where does it come from, what does it really mean, and why is considered the cousin of French Bordeaux.
Full recipe here;
IG
FB
Wine: Bolgheri DOC
Wine maker:
For info:
This work is dedicated in memory of
RUTH BADER GINSBURD