Ingredients required :
1.3 Sclied potato
2.Oil
3.Water
Direction :
1.Cut 3 sliced potatoes and soak in normal water for about 30 minutes.
2.Drain the water.
3.Again soak in Steam water for 10 minutes & drain the water.
4.Place a kaddai, add 3 teaspoon of Oil and deep fry frenchie.
5.Remove it on tissue paper and cool it.
6.And again fry it for crispy taste.
7.Serve it hot with chutney and Enjoy😋💜