Quiche is a French tart consisting of pastry crust filled with savoury custard and pieces of cheese, meat, seafood or vegetables. Here, we are making a cheesy basil quiche, which you would love to try for yourself! 🙂
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All you need:
Tart base
80 g cold unsalted butter
2-3 tbsp cold water
1 cup plain flour
1/2 tsp salt
Cheesy basil filling
3/4 cup grated mozzarella
2 tbsp parmesan/cheddar
8-10 cherry tomatoes
1/2 cup fresh cream
1/2 tsp mixed herbs
1/2 tsp chilli flakes
Few basil leaves
Few basil leaves
1 tsp pepper
1 tsp salt
2 eggs
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