Sadly radishes seem forever sentenced to a salad or crudité. Say no more! These beautiful pink vegetables are delicious sautéed or even roasted. This quick and easy summer recipe is a great accompaniment to any grilled fish, chicken or pork. You can chop the radishes into smaller pieces, than I did in the video, to make a charming sauce with fresh herbs. Join me in liberating the radish! Live Life, Taste Life. Learn more at MoWino.com
