Welcome back guys, we are back with another video. Today Manu will show you how to make one of his family recipes, omelette. It’s very quick and easy to make especially during rush morning with kids.
Once you pour in the egg mixture, decrease temperature to medium low so you don’t burn the bottom. When you are cooking the omelette, cover it with lid to speed up the process of cooking. Remove from heat once your eggs are in desired consistency, it can be soft on top or cooked all the way through, depends on your taste buds.
For eggs mixture you will need:
1 whisk or fork 😀
8 eggs
100ml of milk
30 grams of cheese
30grams of any salad, we use lamb’s lettuce
10 halved cherry tomatos
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