Chocolate French Macarons, National Chocolate Day, Dessert Ideas
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CHOCOLATE FRENCH MACARONS RECIPE
{INGREDIENTS}
⚈ French Macaron Batter
🌺 Macaron Batter (Italian)➜
🌺 Macaron Batter (French)➜
⚈ 1 tbsp cocoa powder
⚈ Vanilla or chocolate buttercream frosting (your choice)
{METHOD}
– Bake the macarons at 300 F. for 12-15 minutes
(NOTE: Temperature and time depends on your oven. Start from 300 F and go from there. You will have to get know your oven to make perfect French macarons.)
– Let the macarons cool completely before removing them from the baking pan.
– Then, pair the macaron shells and add buttercream frosting in the center.
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PRODUCTS:
🌸 Cocoa powder =
🌸 Spatulas =
🌸 Disposable piping bags =
🌸 Camera I love:
🌸 Tripod I love:
🌸 Lens (35 mm):
🌸 Lens (70-300 mm):
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BASE RECIPES:
🌺 American Buttercream Frosting ➜
🌺 Macaron Batter (Italian)➜
🌺 Macaron Batter (French)➜
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BOOKS I ENJOY:
🌼 The Complete Photo Guide to Cake Decorating ➜
🌼 The Complete Photo Guide to Cookie Decorating ➜
🌼 The Contemporary Buttercream Bible ➜
🌼 100 Buttercream Flowers ➜
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MUSIC:
💙 Audio Network
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FTC Disclosure:
This video is not sponsored.
Disclaimer:
There are Amazon affiliate links in this video, which means I receive a small commission for referring you to the product. This does not cost you anything. The small commission from your purchase helps my channel, so that I can buy the ingredients and tools used in the videos. Thank you for your support in advance! 🙂
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#chocolatemacarons #nationalchocolateday #chocolatedessert