if you want to make french style chicken and mushroom or other flavor mini pies this video will teach how to proceed step by step. I am using just fresh ingredients and I am revealing the secret on how to make the best ever pie.
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🧅🥕INGREDIENTS🥕🧅
French style pie crust:
250 grams plain flour
125 grams butter
1 egg
7 grams sugar
7 gram salt
50 ml milk
The filling I used:
pan fried mushroom with chicken and cream
For the pan fried mushrooms:
watch this video on how to prepare them:
2 tablespoon oil
250 grams mushrooms
2 cloves of garlic (minced)
3 tablespoon chopped parsley
salt and pepper
For the rest I added
1 chicken breast (diced)
1 shallot (finely diced)
half a glass or port ( you use 50 ml of cognac instead)
200 ml heave whipping cream
1 branch of thym
salt and pepper to taste.
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UTENSILS AND COOKWARE STARTER KIT:
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Great all around cutting board (polypropylene):
Heavy duty cutting board (wood):
Essential utensil set:
Kitchen scales Us Oz and metric grams:
Measuring cups set:
Great starter cookware set (tri-ply clad):
A good nonstick pan:
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Great value chef knife:
Forged knife set (mercer culinary):
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GREAT CULINARY BOOKS TO HELP IMPROVE YOUR COOKING
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The professional chef:
Le garde manger:
Paul Bocuse Institute culinary book:
The complete robuchon:
The professional Patry chef:
Baking and pastry, mastering the art:
Beautiful French Pastry recipe book:
CULINARY REFERENCE GUIDES:
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Escoffier culinary guide (in english):
Larousse gastronomique:
Le repertoire de la cuisine (in english):
World atlas of wine: