Chef Baptiste teaches you the original delicious recipe of carbonara pasta, and Sommelier Wang Qiaoli presents Lacrima di Morro d’Alba wine to pair with it! Come and join us to this bilingual cooking class from Florence, Italy, have fun and let us have your feedback!
Sous-titres en français
Music credits:
Bueno Jazz by texasradiofish (c) copyright 2016 Licensed under a Creative Commons Attribution Noncommercial (3.0) license. Ft: Martijn de Boer, ElRon XChile, Speck, Radio Leufu, psycotropiccircle
Gypsy Jazz by Stefan Kartenberg (c) copyright 2017 Licensed under a Creative Commons Attribution Noncommercial (3.0) license. Ft: Aquoibon