On today’s episode, I’m going to show you guys the easiest way to cook canned escargot (snails). With enough garlic and butter and a little bit of white wine , this is the easiest way to make your favorite escargot dish.
Ingredients
1 Canned Escargot
Garlic
Butter
Salt
Pepper
White
Cooking White Wine
Music By:
ES_Paris in Spring – Trabant 33
ES_Paris After Dark – Moins Le Quartet
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