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#FrenchFries #பிரெஞ்சுப்ரைஸ் #CrispyTidings

Preparation

peel 2 big potatoes skin off. And cut the pieces of French Fries style. Keep the pieces in cold water for 10 minutes to remove the starch.

Next add salt in hot water and boil the potatoe pieces for 5 minutes. Then need to dry the boiled pieces in soft cloth.

fry the potato pieces in medium flame for Two more times.

at last Crispy and Tasty😋 French Fries ready ❤️…

Cook – Taste & Enjoy

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Daily Beetle by Kevin MacLeod is licensed under a Creative Commons Attribution licence (
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