A super easy one pot french style lentils recipe to try while stuck at home. delicious green lentils cooked with smoked pork belly, carrot onions and finish off with Dijon mustard.
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🧅🥕INGREDIENTS🥕🧅
300 grams green lentils (10 oz)
1 litre water (4 cups)
1 carrot
1 onion
2 cloves
150 grams of smoked pork belly (5 oz)
2 tablespoons Dijon mustard
salt and pepper to season
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Le garde manger:
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Baking and pastry, mastering the art:
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Escoffier culinary guide (in english):
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World atlas of wine: