Quick and easy Garlic Herb Steak Fries…baked in the oven! Full recipe here:
This video shows you how to make thick-cut garlic herb steak fries. They’re super easy to make, all you have to do is cut them into wedges, season with some garlic powder and dried herbs, salt and pepper, add some oil, and throw in the oven.
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Joanne created Fifteen Spatulas to show people the cooking from scratch isn’t as intimidating as they might think. On the blog you’ll find recipes with step-by-step photos and explanations of the how’s and why’s of cooking (like why patting a steak dry before searing is so important, or how the hardness of your tap water can affect the strength of your bread dough). Happy cooking!
Music courtesy Audio network.
