Welcome to “The One Blonde Chef Channel”
This is an easy quarantine appetizer or meal my friends & family enjoy!!
Even great with a bottle of wine😝🍷😉🤪
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RECIPE
Olive Bread
PREP TIME:
10 Minutes
DIFFICULTY:
Easy
COOK TIME:
20-25 Minutes at 350
SERVINGS:
12 Servings
INGREDIENTS
* 1 loaf French Bread
* 6 ounces, weight Pimiento-stuffed Green Olives
* 6 ounces, weight Black Olives
* 2 stalks Green Onions (scallions)
* 1 stick Butter, Room Temperature
* 1/2 cup Mayonnaise
* 1 pound Mozzarella Cheese, Grated