biscoff french toast 😍

i looooove my RedChef Non-Stick Ceramic Pan when working with loaded trench toast!
The easy slide off is what every chef dreams about. 🤩

Gets yours during BLACK FRIDAY for 30% off
[november 19-30th] 🎁

ingredients: 2 slices of bread, biscoff spread, 1 egg, 1/2 cup of milk, cinnamon, sugar

instructions: start by removing the crust on your bread. spread biscoff on one side and close it with the other piece of bread. prepare your mixture of egg, milk and cinnamon. dip the entire french toast in it. on medium heat, cook both sides in your RedChef non stick pan until golden brown. finish by coating in cinnamon sugar and serve with syrup! enjoy

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