I get so many amazing recipe requests from you guys, like @KrissySeebs, who recently Tweeted me asking for a recipe using SunChips. As a fellow SunChips enthusiast I, of course, had to think of something. A lot of you loved the Prosciutto-Wrapped Stuffed Chicken from my first book, so I thought I’d put a little spin on it for another date night/dinner recipe. I present to you my Cheesy SunChips Chicken with sun-dried tomatoes, and…more cheese. I used the French Onion flavor, but feel free to use your favorite! The crushed SunChips create this incredible breadcrumb-like coating (but with 10x the flavor and crunch), and the gooey, melted, smoky mozzarella…ooooh baby so easy and simple to make.
Watch the video for a quick how-to (PLUS a ghost sighting!), and pleeeease keep sending me your requests – I might make a recipe specifically for you!! (No this post is not sponsored by SunChips, that’s how much I genuinely love them!!)
Click for recipe:
Follow Cravings by Chrissy Teigen on social here:
Facebook:
Instagram:
Twitter: