Called “pain perdu” in France (litteraly translated “lost bread). Its the use of older bread and traditionally they are dipped in milk and egg, but in this cruelty free version we use ingredients like
(for 3 persons)
– aquafaba 100ml,
– vegan yaourt 50ml
– maple sirup 30ml
– cinnamon
-little sugar
– vanilla extract
-30gr chickpea flour