INGREDIENTS
Flavor Base
โข Kashmiri red chilli powder โ 2 tbsp
โข Paprika โ 1 tbsp
Savory
โข Garlic powder โ 2 tsp
โข Onion powder โ 2 tsp
Spices
โข Roasted cumin powder โ 1 tsp
โข Black pepper โ 1 tsp
Tangy
โข Amchur powder โ 1ยฝ tsp
โข Citric acid โ ยผ tsp (optional)
Balance
โข Salt โ 2 tsp
โข Sugar โ 1 tsp
โข Cheese powder โ 1 tbsp (optional)
Final Aroma
โข Oregano โ 1 tsp
โข Chilli flakes โ 1 tsp
โธป
๐ฅ METHOD
1๏ธโฃ Mix Base
Combine chilli powder, paprika, garlic powder, onion powder, cumin & pepper.
2๏ธโฃ Add Tangy
Add amchur + citric acid. Mix well.
3๏ธโฃ Balance
Add salt, sugar & cheese powder. Mix evenly.
4๏ธโฃ Finish
Add oregano & chilli flakes. Mix and store airtight.
14 Comments
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Nahi chahiye
But citric acid kyu
To peri peri me or isme frk kya h ?.. or iska name kya rkhenge fir ?.
I am opening a cafe I will use your recipes
Masala
Masala
U should upload receipe of crispy fries
I am a professional chef…. And i would suggest to add very little amount like just few drops of oil and water that will help the masala to stick on fries other wise it will settle down while mixing or tossing
โค
Masala recipes
Bhaia ap kabh khol rha ho apna cafe ๐