Food and cultural journalist, Martina Yvette Allen, highlights one of Savannah’s beloved restaurants -also the favorite dining destination of our 2026 Grand Marshal. A Dash of ThatAllenCHOICECuisinedashDiningFareFranceFrenchfrench cuisineFrench dininggrandGrand Marshal Marty HoganMarshalsMartinaMartina Yvette AllenNobleNoble FareRestaurant ReviewSt. Patrick's Day Grand MarshalVideoVlogwsavYouTubeyvetteWrite A CommentYou must be logged in to post a comment.
