We’re diving into the “Bible” of French cuisine, Ma Gastronomie, to recreate the legendary Poularde Sacha Guitry. It’s rich, it’s creamy, and it has a secret weapon: Shrimp Butter.
An Absolut must try : https://www.thefrenchcookingacademy.com/recipes/poulet-sacha-guitry
In this dish:
🍗 Tender Chicken Breast
🦐 Savory Hand-made Shrimp Butter
🥕 Carrots, Celery & Onions
🍷 A splash of White Wine + madeira
🍄 poached Mushrooms and sauté morels
#FrenchCuisine #FernandPoint #YummyYummy #CookingShorts #GourmetFood #MaGastronomie #ChickenRecipe #FoodieAnthem #ChefLife #FineDining