Navigating the nuances of tipping culture can be tricky, especially in a country like France. This guide addresses the common question of how to give cash tips in French restaurants, offering clarity for your dining experiences abroad.
Discover the essential facts about tipping in French restaurants:
► Tipping is less common and expected in France than in some other cultures, as service charges are often included.
► When you do wish to leave an additional tip for exceptional service, a small amount of cash is generally preferred.
► The best way to leave a cash tip is discreetly on the table or directly to your server when paying the bill.
► Avoid making a fuss or drawing too much attention to the act of tipping, as this can be seen as impolite.
► Remember that 5-10% for outstanding service is considered generous, and rounding up the bill is also a polite gesture.
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